I have been seeing an uptick in subscribers lately, so I wanted to express my appreciation for everyone’s interest in what I’m doing here. I haven’t posted anything new in quite a while, but that’s going to change. I’ll be posting later this week about how to make the easiest Beef Stew, ever. It’s hearty comfort food to get you through the last few weeks of February.
For now, if you’re new here, WELCOME! Grab a cup of tea or coffee, get comfortable, and start at the beginning. The beginning is where all good things start.