Food | A Touch of Yum

Cooking Shouldn't Be Crazy Making – Tips and recipes to make cooking fun

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I’m guessing that some of you are feeling some anxiety around food, and feeding yourself and your families right now.

Beef Stew is a hearty dish of comfort food. Made with meat and vegetables, it ticks all the boxes of

I have been seeing an uptick in subscribers lately, so I wanted to express my appreciation for everyone’s interest in

“There’s more than one way to skin a cat…” I have no idea who said it, but it’s true. The

So, almost a month ago, my 16 year old son came to me with a request. And that request became

Mary Younkin, blogger at Barefeet In The Kitchen, and author of the new cookbook, The Weekday Lunches & Breakfasts Cookbook: Easy

The first time I ever tasted French Onion soup was almost 30 years ago at a restaurant in Portland, Maine.

So, remember when you were a kid, and you couldn’t find your journal, or favorite stuffed animal, or glasses,

Bread brings people together. The phrase “breaking bread” has come to mean sitting down together, sharing food and communicating. But

This is my grandmother, Mary Jane, and yes, I was named after her. She was a young woman when this